Recipe: Roasted Broccoli Rabe
Last updated: March 28, 2022, at 9:37 a.m. PT
Originally published: February 25, 2022, at 12:36 p.m. PT
- 1 pound broccoli rabe
- 2 tablespoons olive oil
- ¼ teaspoon sea salt
- 2 cloves garlic, smashed
- 1/8 teaspoon red pepper flakes
- Heat oven to 425 degrees F.
- Toss broccoli rabe with oil, salt, garlic, and red pepper flakes.
- Roast for 10 minutes or until stems are tender and leaves are crispy.