INGREDIENTS

• 1/3 cup chilled whipping cream
• 1-2 tablespoons pure maple syrup
• ½ teaspoon vanilla extract
• 1/3 cup plain Greek yogurt
• 1-pint strawberries, stemmed and quartered
• 1-pint blueberries
• Fresh mint leaves for garnish

INSTRUCTIONS

1. Whip cream until it begins to thicken.
2. Add maple syrup and vanilla extract and continue whipping until stiff peaks are formed.
3. Add yogurt and beat until just incorporated.
4. Layer strawberries, cream and blueberries and garnish with fresh mint leaves.